WHEN one drink turns into two, then three and four, it is safe to assume you'll need a cheeky midnight feast.
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Everyone has their go-to meals after a big night out, be that pizza, burgers or chips.
For customers walking through the doors of Anatolia Kebabs, manager Mat Snowden said people are happy with anything after a night of drinking.
"That said a kebab with the lot - hot chilli and garlic - it's a popular choice," he said.
"It's either that, or the halal snack pack - chips, cheese, meat and sauce."
Mr Snowden said the choices are perfect for a body craving hearty food.
"Those are your usual choices. They want a lot of food, quickly," he said.
On the other hand, Sizzle on Baylis customers only have eyes for hot dogs.
Manager Bailey Wilson said the gourmet range is the most popular option past midnight.
"It sounds better and tastes better," he said.
Across the road at Sanjos Wagga, store owner Jocelyn Albert said fried food steals the hearts and fills the belly of their customers.
Mrs Albert said potato gems and chicken chippies are the most popular grab and go items for customers looking to get home quickly.
"It's quick, it's easy and, most importantly, greasy," she said.
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